The Ember — 80/20 chuck seared on cast iron, ember sauce, American cheese, potato bun. Scroll to see it built, layer by layer.
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The Ember — ingredients, top to bottom
Sesame brioche · crown
Ember sauce · upper drip
Crispy onions
Butter lettuce
Vine tomato
House pickles
Top cheddar
Flame-seared patty · upper
Caramelised onions
Central cheddar
Flame-seared patty · lower
Ember sauce · lower drip
Sesame brioche · base
Signature preview
The Ember
Ember sauce · American cheddar · sesame brioche · house pickles
Choose your signature
Pick your Ember.
Choose your signature. Each concept demonstrates how an interactive menu can bring your products to life.
Signatures
The line-up.
The Ember
Ember sauce · American · potato bun
$14
Double District
Two smash patties · cheddar · pickles
$17
Smoked Wagyu
Wagyu · bacon · aioli · brioche
$22
The grill
Live fire. Nothing hidden.
Every patty is smashed thin, seared once on cast iron over live coals, and served the second it's done. No warming lamps. No shortcuts. Just fire and beef.